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3-Day Workshop on Criminal Law & Forensic Law!

Prevention of Food Adulteration

Prevention of Food Adulteration

This article is written by Janvi Mehta of 2nd Semester of Chanakya National university Introduction Food adulteration poses a significant threat to public health and safety. It refers to the practice of adding inferior, harmful, or deceptive substances to food products, compromising their quality and nutritional value. Adulterants may include Read more

Legal Aid

This Article is Written by Janvi Mehta of 2nd semester of Chanakya national law university Introduction Legal assistance is the term used to describe offering legal services to those who cannot afford them. It is crucial to a just and equitable society because it ensures that everyone, regardless of wealth, Read more