CONTRACT LAW: DISSOLUTION AND CONSEQUENCES UNDER THE INDIAN PARTNERSHIP ACT, 1932

CONTRACT LAW: DISSOLUTION AND CONSEQUENCES UNDER THE INDIAN PARTNERSHIP ACT, 1932

This Article is written by Kunal Peelwan of 7th Semester of Chaudhary Charan Singh University of Law, Uttar Pradesh, an intern under Legal Vidhiya Abstract In the realm of contract law in India, navigating the intricacies of partnership agreements and their potential dissolution is of paramount importance. The Indian Partnership Read more…

Prevention of Food Adulteration

Prevention of Food Adulteration

This article is written by Janvi Mehta of 2nd Semester of Chanakya National university Introduction Food adulteration poses a significant threat to public health and safety. It refers to the practice of adding inferior, harmful, or deceptive substances to food products, compromising their quality and nutritional value. Adulterants may include Read more…